How To Eat Healthier and Save Money

on Thursday, February 10, 2011
"It's too expensive to eat healthy."

Whaaaaaaat?? I hear this excuse used way too often and it's not true. If you want to eat healthy and save money you are in luck, because these two goals go together so well. In this blog I'm going to take the time to explain exactly how you can do this. The best news is that it's completely attainable for everyone. Yes, even if you have a big family with lots of kids!

I think when people hear me say "it's cheaper to eat healthy" a red flag immediately goes off in their head. They think: "now wait a minute, I go to the grocery store and it's pretty clear to me that when I see organic potatoes at $1.50 per pound and non-organic potatoes priced at like $.75 per pound I know that it costs more to eat healthy!" Sure, it's true that organic food costs more, but eating a healthy diet is much more involved than just simply buying organic produce, that's just one piece of the healthy eating puzzle. There are more pieces! And when you put all of the healthy eating puzzle pieces together the result will be less expensive. The savings in other areas go above and beyond compensating for the cost of organic goods.



The next puzzle piece I want to talk about is eating out. How often do you and your family members eat out? At the end of 2010 my husband and I took the time to go over our finances to see where we could do better in 2011. One of the most astonishing areas was eating out. We were spending over $200 a month on eating out between the two of us. And our grocery bill was only $450 for a month. So we decided to cut down on that eating out number. We wanted to do that anyway since most restaurants are slowly killing their customers with huge meals that have incredibly high levels of sugar, fat and salt. So we challenged ourselves to not spend more than $100 on eating out in the month of January. We agreed that we didn't care if our grocery  bill went up a little bit because if it. It would be a healthier change, so it would be worth it!

Well at the end of the month we were surprised to see that we had only spent $30 on eating out that month. That's right we saved $170 in one month and all we had to do was write "$100" on our fridge so we'd see it everyday as a reminder of our goal. That's a huge savings for us, that's more than my monthly student loan payment! And the coolest part was when we found out that our grocery bill didn't go up at all. Ironically, even though we were buying more groceries to make an extra meal each week, our bill went down! In the month of January we spent $380 on groceries when we normally spend $450. Another $70 saved!

Which brings me to the next piece of the puzzle: a little effort goes a long way! We were worried about our grocery bill going up, so we started thinking in new ways. After each trip to the grocery store we would look at our receipt, find the most expensive items and ask ourselves: "could we make this ourselves?" The first week we noticed that vegetable stock was costing us over $7.00 for two cartons (8 cups). We use vegetable stock in a lot of recipes! So when we got home I searched for how to make your own. Then, a couple days later, my husband made some. He got 10 cups out of it, and it was free! There is really no cost in making your own vegetable broth. We will never go back to buying it at the store again.

The next week we saw that bread was our most expensive item. And that was a great one because obviously you can make that at home. Now we bake our own 100% whole wheat bread at home each week. It costs about half the price of buying a loaf at the store and it's way better for us. We know it's 100% whole wheat, and it has way less sodium. It tastes so fresh!!! I don't think we'll ever go back to buying bread at the store. You might think this is time consuming, but my husband and I both work more than 40 hours a week and we easily get it done. We make time for it because we value our money and our health.

The next piece of the puzzle is to avoid buying junk food. Carefully plan and choose your recipes for the upcoming week. Sit down once a week with whoever is willing out of your family and look through your cookbooks, magazines, online, etc. for meals. Tim and I find that four meals a week is the perfect amount of food for us. Once you have picked out the meals you'll be making, write down all the ingredients you'll need and make sure you don't put anything on your list that you already have in your kitchen. Then add whatever else you need to your list but don't add anything that will be damaging to your health. No chips, no cookies, no ice cream, no candy, no sweetened beverages! Stick with what you actually need and don't put anything extra on there. When you go to the store, stick to what is on your list and avoid impulse buys. Not buying junk will save you so much money.

I am expecting that a lot of people won't be able to avoid buying junk food all together. "Junk food" addictions are prevalent in America. But try your hardest and take baby steps to get there. It is possible and it is a huge savings. Those processed snacks (which I like to call dead food) really do add up in price and in pounds of fat on your body. Instead, buy fresh fruit or veggies as a snack. If you replace your usual oreos, doritos and 100 calorie snack packs with apples, bananas and carrot sticks you will save money and your health will improve.

Once you are creating and eating healthy dinners at home, you will undoubtedly have leftovers. So the last piece of the puzzle is to eat every last bite of your leftovers. Make the most of your money! Tim and I  bring leftovers to work for lunch all week. It works out great, we save a lot of money by not buying extra food for lunches. And one of the side effects of only buying the precise amount of food we need each week, and eating ALL of the leftovers is a wide open, clean refrigerator with nothing rotting inside of it. :]

To recap:

1) Eat out much less
2) Buy organic
3) Don't buy junk food
4) Think homemade
5) Eat all leftovers

If you do all of this and the meals you choose are truly good for you, then your health and wealth will have no choice but to improve!

2 comments:

t.knapp said...

people should realize that this takes effort. like you said, you have to value your health to even think about doing any of these things. for us, it's a no-brainer...but we're also not addicted to unhealthy foods and habits. step 1 should really be: understanding the problem and wanting to fix it!

nice blog!

Kaitlyn Knapp said...

Exactly, it does take more time, but I'm hoping this blog will show everyone that saying "it's too expensive to eat healthy" doesn't make sense. If people used the excuse that they don't have time to eat healthy then I would respect that more. That would actually make sense.

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